RECIPES
Get cozy and bake a batch of plant-based brownies. With both coffee and cacao, these decadent treats are good any time of day or year. If looking for a gluten-free vegan option, sub in gluten-free all-purpose flour.
Things You’ll Need
9 INGREDIENTS
Directions
6 STEPS
Author: Sarah AKA @SculptedKitchen
Based in Toronto, Sarah is an incredible food photographer and stylist inspired by plant-based foods. Follow her here.